The student news site of Carlmont High School in Belmont, California.

Scot Scoop News

The student news site of Carlmont High School in Belmont, California.

Scot Scoop News

The student news site of Carlmont High School in Belmont, California.

Scot Scoop News

Quaran-Tea Time Ep. 1: Mille-feuille

Instead of wasting the hours away scrolling through social media during this period of quarantine caused by COVID-19, why not bake a delicious treat? In this first episode of Quaran-Tea Time, follow along as Ava Richards creates her own version of mille-feuille, a pastry dessert from France. The original recipe can be found here.

Ingredients:

  • 1 cup of flour
  • 3 and 1/2 teaspoons of butter
  • 1/2 cup of water
  • Jam of your choice

Music obtained from YouTube’s Audio Library: Far Behind by Silent Partner and Eine Kleine Nachtmusik by Mozart

Navigate Left
Navigate Right
About the Contributor
Ava Richards, Podcast Managing Editor
Ava Richards is a senior at Carlmont High School that loves storytelling and coffee. As managing editor of podcasts, she adores audio production and recently produced a radio story during her internship at KALW Public Radio. In addition to journalism, Ava is the president of the Carlmont Technical Theatre Association and editor-in-chief of a literary magazine called "All That's Lit to Print." To check out her portfolio, click here.

Comments (0)

We invite comments and responses to our content. Comments that are deemed appropriate and relevant will be published.
All Sort: Newest

Your email address will not be published. Required fields are marked *

Activate Search
The student news site of Carlmont High School in Belmont, California.
Quaran-Tea Time Ep. 1: Mille-feuille